Red Chilli Chutney

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RED CHILLI CHUTNEY

Ingredients:

 Red chilli - 5                                                              Onion - 1
Garlic pods - 4
Tomato - 1
Tamarind - pinch
Salt - required quantity

To Temper:

Oil - 2 tsp
Mustard seed - 1/2 tsp
Urad dal - 1/2 tsp
Curry leaves

Method:


  1. Grind red chilli, onion, garlic, tomato, salt, tamarind.
  2. Heat oil, add mustard seeds, urad dal and curry leaves.
  3. Add the grounded chutney in it.
  4. Suits well for idly, dosai and adai

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