Pepper chicken
PEPPER CHICKEN
INGREDIENTS:
Chicken - 500 gm (cleaned & drained)
Ginger garlic paste - 1tbsp
Poppy seeds - 1/4 tsp
Pepper - 1 tbsp
Cumin seeds - 1/2 tbsp
Onion - 2
Tomato - 1
Oil & Salt - required quantity
Coriander leaves
METHOD:
- Saute the poppy seeds, cumin seeds and half tbsp of pepper without adding oil for 2 minutes and grind it to a fine powder.
- Heat oil , add onions & gg paste. Saute it well.
- Grind the sauteed onion to fine paste.
- Take a vessel , add oil.
- Add onion paste and saute it for a minute.
- Now add tomato, chicken and mix it well to the onion paste. Add the grinded powder to it, mix well.
- Cook in a low flame and sprinkle some water in between.
- Garnish with coriander leaves and add 1/2 tbsp of pepper over it once the chicken gets cooked.
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